Description:

Specialists admit high nutritional properties of the red mullet. It is believed that having eaten it, a person will quickly regain their strength. The product is dietary, very easy to digest, has an increased energy value.

This small fish is very much appreciated in the Mediterranean restaurants, its meet is considered to be the most tender and delicious. Among the fish of the Mediterranean Sea, the red mullet belongs to one of the most expensive varieties. Dishes prepared using the surmullet fish are considered the top ones in restaurants and cafes in the resorts of Spain, France, Italy.

Specification: Block Quick Frozen (BQF), Individual Quick Frozen (IQF)

Scientific name: Mullus barbatus (Linnaeus 1758(

Origin: Morocco, Oman, Iran

Fishing zone: FAO 34, FAO 37, FAO 51

Shelf life: 18 months

FAO official common names: En: Red mullet, Fr: Rouget de vase, Sp: Salmonete de fango, Ru: Султанка обыкновенная (=барабулька), Arabic: Sultan Ibrahim

Packaging: Cardboard box,  Net weight, kg: 10, 20, 22, 24

M.O.Q: 1 x FCL (28 tons)

We supply fresh-frozen red mullet of the following types:

WR: 100-150 g, 150-400 g

DELIVERY TERMS (INCOTERMS 2020): FOB, CFR, CIF

ISSCAAP code: 33

ISSCAAP group: Miscellaneous coastal fishes

ISSCAAP division: Marine fishes

Taxonomic code: 1704100702

Alpha code: MUT

Family: MULLIDAE

Order: PERCOIDEI

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